Step-by-Step Guide to Make Speedy Chicken Rezala Bengali Style

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken rezala bengali style. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Chicken Rezala Bengali Style is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Chicken Rezala Bengali Style is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have chicken rezala bengali style using 31 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chicken Rezala Bengali Style:

1. Take Ingredients for Marination
2. Make ready 1 kg Chicken
3. Get 1 cup Yoghurt
4. Make ready 1 tsp Ginger Paste
5. Get 1 tsp Garlic Paste
6. Prepare 1/2 tsp Black Pepper Powder
7. Take to taste Salt
8. Prepare 2 tsp Green Chilli Paste
9. Get Ingredients
10. Make ready 1 tbsp Ghee
11. Take 1 tbsp Oil
12. Make ready 2 Bay leaves
13. Make ready 1 inch Cinnamon Stick
14. Make ready 3 Green Cardamoms
15. Make ready 5 cloves
16. Get 10 Pepper Corns
17. Get 2 Dried Red Chillies
18. Prepare 5 Onion (grounded)
19. Make ready 1 tsp Garlic Paste
20. Get 1 tsp Ginger Paste
21. Make ready 4 Green Chillies (Slit)
22. Take 1 tsp Cumin Powder
23. Prepare 1/2 tsp Black Pepper Powder
24. Take 3 tbsp Cashew Nuts and Poppy Seeds Paste (Soaked)
25. Make ready 3 cups Water
26. Prepare To taste Salt
27. Take 1/2 tsp Garam Masala Powder
28. Get 1 tsp Sugar
29. Prepare pinch Saffron Strands
30. Make ready 1 tsp Kewra Water
31. Get 5-6 tbsp Fresh Cream

Steps to make Chicken Rezala Bengali Style:

1. Firstly Make the 2 required Paste
2. Marinate the chicken and keep it for 1/2hr at least.
3. Take a vessel add Ghee and oil. Let it heat.
4. Add Bay leaves, Cinnamon Stick, Green Cardamoms, Cloves, Pepper Corns. Saute for a min on high flame.
5. Add Dried Red Chillies and onion Paste, and let it cook for 6-7 mins.
6. Later on add Ginger and Garlic Paste, Green Chillies, Cumin powder, Black Pepper Powder, Cashewnut+poppy seeds Paste. Saute for a min.
7. Add marinated Chicken saute for 5mins.Then add water, salt, Garam Masala, Sugar and let it cook for 15-25 mins.
8. Let the Salt and chicken.
9. Add Saffron Strands and Kewra Water, and let it cook for 5 mins, later add little fresh cream.

So that’s going to wrap this up for this special food chicken rezala bengali style recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!