Easiest Way to Make Quick Scrumptious Lotus Root

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, scrumptious lotus root. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Scrumptious Lotus Root is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Scrumptious Lotus Root is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook scrumptious lotus root using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Scrumptious Lotus Root:

1. Get 400 g Frozen Lotus Root *thawed
2. Take 2-3 tablespoons Potato starch Flour OR Corn Starch Flour
3. Make ready Oil for frying
4. Take Toasted Sesame Seeds
5. Take <Sauce>
6. Prepare 2 tablespoons Sugar
7. Make ready 1 tablespoon Rice Vinagar
8. Prepare 2 tablespoons Soy Sauce OR 3 tablespoons ‘Bannō’ Soy Sauce
9. Make ready *Note: ‘Bannō’ Soy Sauce can be made by combining 2 tablespoons Soy Sauce, 1/4 teaspoon grated Garlic, 1/2 teaspoon grated Ginger, 1/2 teaspoon Toban Djan (Chilli Bean Sauce)

Steps to make Scrumptious Lotus Root:

1. Combine all the sauce ingredients in a small bowl.
2. Cut Lotus Root slices in half, sprinkle with Potato Starch Flour and coat each piece. This layer of starch will become jelly-like when combined with sauce.
3. Shallow fry the Lotus Root pieces with generous amount of Oil in a frying pan until slightly golden and crispy. They tend to stick to each other because of the starch coating, so DO NOT fry too many pieces at once.
4. When you finished frying the Lotus Root pieces, transfer the Oil to a mug or something, and clean the pan using paper towel.
5. Place the sauce in the pan and heat over medium high heat. When the sauce starts boiling, add fried Lotus Root pieces, and combine all well.
6. Sprinkle with some Toasted Sesame Seeds and serve.

So that’s going to wrap it up for this exceptional food scrumptious lotus root recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!