15/10/2020 09:59

Steps to Make Ultimate Hokkaido Potato Mochi with Cheese

by Myrtie Alvarado

Hokkaido Potato Mochi with Cheese
Hokkaido Potato Mochi with Cheese

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, hokkaido potato mochi with cheese. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Hokkaido Potato Mochi with Cheese is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Hokkaido Potato Mochi with Cheese is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook hokkaido potato mochi with cheese using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Hokkaido Potato Mochi with Cheese:
  1. Prepare potatoes
  2. Make ready starch (★)
  3. Take milk (★)
  4. Make ready salt&pepper
  5. Make ready some cheese for pizza (melting cheese)
  6. Make ready butter (salted butter)
  7. Prepare some soy sauce
  8. Take leak (cut in pieces)
Steps to make Hokkaido Potato Mochi with Cheese:
  1. Wash and pear the potatoes. Chop in pieces. Place them in to a bowl, cover it with plastic wrap and heat in the microwave for 6 minutes (500w).
  2. Mix starch with milk. Dissolve well until the starch perfectly melts.
  3. Mash the potatoes very well. (You can also use strainer to make it a smooth paste)
  4. Add the mixture of milk and starch little by little to the mashed potatoes.
  5. Divide the mashed potato into five parts.
  6. Put some cheese inside each mashed potato and make them balls.
  7. Put the pan over middle heat and add butter. Cook potato balls until golden brown. (Get a lid on a pan so that the cheese inside would well melted)
  8. Turn over the potato balls and add some soy sauce.
  9. Decorate with chopped leeks and finished! Serve hot!!

So that’s going to wrap it up for this special food hokkaido potato mochi with cheese recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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