Simple Way to Make Homemade Restaurant Style Noodles

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, restaurant style noodles. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Restaurant Style Noodles is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Restaurant Style Noodles is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have restaurant style noodles using 20 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Restaurant Style Noodles:

1. Take 1 pkt noodles
2. Take 1.5 ltr Water for boiling the noodles
3. Make ready Salt as per taste
4. Get 1/4 tsp red chili powder
5. Make ready 1/2 tsp coriander powder (optional)
6. Get 1/4 tsp black pepper powder
7. Make ready 7-8 tsp Oil
8. Make ready 3-4 garlic cloves
9. Prepare 1 tsp spring onion white part
10. Get 1 big onion
11. Take 1 small carrot
12. Make ready 1 cup cabbage
13. Get 1 small capsicum
14. Get 3-4 tsp spring onion
15. Make ready 1-2 green chili (slit)
16. Take 1 tsp chili sauce (green)
17. Prepare 1 tsp red chili sauce
18. Prepare 1 tsp soya sauce
19. Prepare 1 tsp tomato sauce
20. Make ready 1 tsp vinegar

Instructions to make Restaurant Style Noodles:

1. First boil the water add 2 tsp oil and 1 tsp salt. Once water started boiling add noodles.
2. Don't press noodles to make them separate, wait for 2 min, they will become soft and will be separated. Cook noodles only 80%.
3. When they are done, drain them to a colander rinse them well once with normal water.
4. Spread noodles in big plate and just sprinkle 2 tsp oil and mix. (You can keep noodles like this for 4-5 hours also they will be non-sticky)
5. Now cut all the vegetables, preferably length wise. Ref pic.
6. Take a pan, pour 3-4 tsp oil, once oil is hot add green chili, garlic and white spring onion. Cook for 10-15 second. Then add onion, cabbage, carrot. Cook for 2 minute.
7. Now add capsicum and add all sauces and vinegar & mix.
8. Add lil salt, red chili powder, coriander powder, black pepper powder and 80% cooked noodles and give nice toss so everything should get mix. Do these process on high flame.
9. Sprinkle spring onion.. Enjoy your restaurant style noodles!!!
10. Note - - 1. Mix noodles gently so that they should not break. - 2. Add salt carefully as while boiling noodles we added salt, and all sauces also have salt.

So that is going to wrap this up for this exceptional food restaurant style noodles recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!