Steps to Make Perfect Lemon-thyme Chicken With Sautéed Vegetables

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, lemon-thyme chicken with sautéed vegetables. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Lemon-thyme Chicken With Sautéed Vegetables is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Lemon-thyme Chicken With Sautéed Vegetables is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have lemon-thyme chicken with sautéed vegetables using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Lemon-thyme Chicken With Sautéed Vegetables:

1. Take Lemon juice
2. Prepare Chopped garlic
3. Make ready Chopped thyme
4. Get as needed Salt
5. Prepare as needed Freshly ground black pepper
6. Make ready Chicken breast tenders
7. Take Canola oil or olive oil
8. Get Shallot sliced
9. Get Grape tomatoes
10. Get Zucchini
11. Take Crumbled feta

Steps to make Lemon-thyme Chicken With Sautéed Vegetables:

1. In a ziplock bag, combine 3 tablespoons lemon juice, 2 teaspoons garlic, and 2 teaspoons thyme; season to taste with salt and black pepper. Add chicken tenders, seal the bag, and gently turn to coat. Set aside.
2. Heat 2 teaspoons canola oil in a large skillet over medium-high heat. Add shallot, remaining garlic, and tomatoes; sauté 4 minutes.
3. Slice zucchini into long ribbons. Add zucchini and remaining lemon juice and thyme to vegetables in skillet; sauté 2-3 minutes. Transfer to bowl, stir in feta, and season with salt and black pepper to taste.
4. Add remaining oil to skillet. Remove chicken from marinade and sauté 2-3 minutes a side or until cooked through. Serve with vegetables.

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