Step-by-Step Guide to Make Homemade Cinnamon Roll French Toast Bake

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, cinnamon roll french toast bake. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Cinnamon Roll French Toast Bake is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Cinnamon Roll French Toast Bake is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have cinnamon roll french toast bake using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cinnamon Roll French Toast Bake:

1. Prepare refrigerated cinnamon rolls with icing
2. Make ready butter, melted
3. Take eggs
4. Make ready milk
5. Prepare cinnamon
6. Take vanilla
7. Get maple syrup

Instructions to make Cinnamon Roll French Toast Bake:

1. Pour the butter on the bottom of a 9x13 glass baking dish.
2. Cut each cinnamon roll into 8 pieces, and spread evenly over the butter.
3. In a separate bowl, whisk the eggs, milk, cinnamon, and vanilla.
4. Pour mixture over the cinnamon rolls.
5. Pour 1 cup of maple syrup over the mixture.
6. Pour mixture in your 9" x 13" pan and bake at 375°F/190°C for 25 min. Top with the icing from the cinnamon rolls.

So that’s going to wrap it up with this special food cinnamon roll french toast bake recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!