10/10/2020 12:22

Easiest Way to Make Homemade Lemon Coconut Vegan Cheesecake - 6 ingredients (No sugar)

by Chad Huff

![Lemon Coconut Vegan Cheesecake

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, lemon coconut vegan cheesecake

  • 6 ingredients (no sugar). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Lemon Coconut Vegan Cheesecake

  • 6 ingredients (No sugar) is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Lemon Coconut Vegan Cheesecake
  • 6 ingredients (No sugar) is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook lemon coconut vegan cheesecake

  • 6 ingredients (no sugar) using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Lemon Coconut Vegan Cheesecake
  • 6 ingredients (No sugar):
  1. Make ready Crust
  2. Prepare 3/4 cup dessicated coconut ๐ŸŒด
  3. Take 1 banana ๐ŸŒ
  4. Get Filling
  5. Prepare 2/3 cup raw cashews (soaked overnight to soften)
  6. Take 1/3 cup coconut cream
  7. Make ready 2 tbsp coconut oil (melted)
  8. Get 1 banana ๐ŸŒ
  9. Prepare Juice of 1 lemon ๐Ÿ‹
  10. Get Optional : Tumeric powder for colour
Steps to make Lemon Coconut Vegan Cheesecake
  • 6 ingredients (No sugar):
  1. Blend banana. Mix banana with dessicated coconut. Pressed filling into a pan. I used a loaf pan. Baked in 180degrees oven for 20-25 mins. Let cool completely.
  2. Blend cashews, banana, coconut cream, lemon juice till combined. Add in coconut oil and blend.
  3. Pour onto cooled crust. Freeze for 4 hours or more.
  4. To serve, take it out of the freezer for 15-20 mins to thaw. Enjoy!

So that’s going to wrap it up for this exceptional food lemon coconut vegan cheesecake

  • 6 ingredients (no sugar) recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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