Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, italian sausage spinach ricotta cheese pizza. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Italian Sausage Spinach Ricotta Cheese Pizza is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Italian Sausage Spinach Ricotta Cheese Pizza is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook italian sausage spinach ricotta cheese pizza using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Italian Sausage Spinach Ricotta Cheese Pizza:
- Get Italian
- Prepare Betty Crocker Pizza Crust
- Make ready Ricotta Cheese
- Prepare Italian Style Diced Tomatoes
- Prepare Frozen Spinach, Thawed
- Prepare Mozzarella Cheese
- Take Parmesan Cheese
- Prepare Italian Sausages, Chopped and Browned
Instructions to make Italian Sausage Spinach Ricotta Cheese Pizza:
- Prepare pizza crust and roll out on greased pizza pan. Bake 400° for 10 minutes to start the cooking process of dough.
- Meanwhile, in small bowl, mix ricotta cheese and juices from can of tomatoes.
- Spread ricotta cheese mixture on pizza crust. Sprinkle parmesan cheese on top, then follow up with mozzarella.
- Top with Italian sausage. Squeeze some juice out of spinach and sprinkle over sausage.
- Put diced tomatoes from can over top of spinach and sausage.
- Sprinkle with parmesan cheese and mozzarella cheese.
- Bake at 400° for 15-20 minutes or until cheese gets golden brown. Enjoy!
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