Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, rich pasta carbonara with milk and a whole egg. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Rich Pasta Carbonara with Milk and a Whole Egg is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Rich Pasta Carbonara with Milk and a Whole Egg is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have rich pasta carbonara with milk and a whole egg using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Rich Pasta Carbonara with Milk and a Whole Egg:
- Take 200 grams Spaghetti
- Prepare 3 slice Bacon
- Make ready 2 Eggs
- Make ready 1 tsp Grated garlic
- Make ready 10 grams Butter
- Prepare 1 tbsp Olive oil
- Make ready 100 ml Milk
- Prepare 3 slice Sliced cheese
- Take 1 Parsely, Black pepper
Instructions to make Rich Pasta Carbonara with Milk and a Whole Egg:
- Boil the pasta in plenty of hot water.
- Chop the bacon into 1 cm strips.
- Beat the eggs.
- Put the bacon, garlic, olive oil and butter in a pan and fry over low heat.
- When the bacon shrinks, add the milk.
- When the milk boils, tear the cheese and put into the pan.
- When the cheese melts, add the cooked pasta and mix.
- Turn off the heat. Add the beaten egg and stir.
- Serve on a plate and enjoy! Sprinkle parsley and black pepper if you like.
So that’s going to wrap this up for this exceptional food rich pasta carbonara with milk and a whole egg recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
