Recipe of Any-night-of-the-week Pav Bhaji Recipe

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, pav bhaji recipe. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Pav Bhaji Recipe is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Pav Bhaji Recipe is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have pav bhaji recipe using 26 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Pav Bhaji Recipe:

1. Prepare 1 cup Cauliflower
2. Prepare 1 cup Carrot
3. Take 1/2 cup Beans
4. Take 1 cup Capsicum
5. Make ready 2 cups Potatoes
6. Make ready 1 cup Onion (cut ring shaped)
7. Take 1/2 cup Chopped onion
8. Prepare 2 cup Chopped tomato
9. Take 1/2 cup Green peas
10. Take 4 pcs Sliced lemon
11. Take 1 inch Grated ginger
12. Take 1/4 cup Chopped garlic
13. Take 30 grams Coriander leaves
14. Take 4 pcs Chopped green chillies
15. Prepare 2.5 tbsp Lemon juice
16. Get 1 glass Water
17. Prepare 12 pcs Pav
18. Make ready to taste Salt
19. Make ready 2 tsp Turmeric powder
20. Make ready 2 tbsp Refined oil
21. Make ready 1 tsp Cumin seeds
22. Get 1 tsp Coriander powder
23. Make ready 1/2 tsp Red chilli powder
24. Take 1.5 tbsp Pav bhaji masala
25. Get 1 pinch Food colour
26. Take to taste Butter

Steps to make Pav Bhaji Recipe:

1. Cut all the vegetables (potato, carrot, beans, cauliflower, capsicum) in regular size. Add water to the pressure cooker, then add salt.
2. Add turmeric powder 1tsp & vegetables to water. Pressure cook veggies for 2-3 whistles. After pressure cooked mash them all.
3. After mashing.
4. Heat pan & add refined oil. Add cumin seeds, grated ginger, chopped garlic. Saute it for 30 seconds. Then add chopped onions, chopped green chillies. Again saute it for 1 minute.
5. Make sure it doesn't burn.
6. Add green peas, chopped tomato, salt (according to taste).
7. Add turmeric powder(1 tsp), coriander powder(1 tsp),red chilli powder(1/2 tsp).Cook it for 4 minutes.
8. After 4 minutes add mashed veggies. Mix it well.
9. Add pav bhaji masala. Cook it for 2 minutes.Then add lemon juice, salt(if required), coriander leaves,food colour(optional).
10. Mix them properly. Finally, add butter. Bhaji is ready.
11. Take a pav & cut the middle portion of pav.Heat pan & add pav. Apply butter on both sides of pav.
12. Ready to serve with bhaji, lemon sliced, onions(ring shaped).

So that is going to wrap this up with this special food pav bhaji recipe recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!