Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, south indian street style egg bhurji made with chicken gravy. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
South Indian street style Egg bhurji made with chicken gravy is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. South Indian street style Egg bhurji made with chicken gravy is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook south indian street style egg bhurji made with chicken gravy using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make South Indian street style Egg bhurji made with chicken gravy:
- Take eggs
- Take big onions chopped
- Get riped tomatoes chopped
- Prepare green chillies chopped
- Get turmeric powder
- Take fennel powder
- Prepare red chilli powder
- Prepare chicken gravy
- Get curry leaves
- Make ready coriander leaves
- Prepare Salt
- Take Oil
Instructions to make South Indian street style Egg bhurji made with chicken gravy:
- Heat oil,saute onions till golden brown, add tomatoes and green chillies.
- Add all the powders and saute well,
- Add in the whisked egg, mix and cook well in low flame.
- Now add the chicken gravy, mix well,
- Garnish with coriander leaves and serve with chappathi and tea
So that is going to wrap this up for this exceptional food south indian street style egg bhurji made with chicken gravy recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
