Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, sherris fusili casserole. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sherris Fusili Casserole is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Sherris Fusili Casserole is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook sherris fusili casserole using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Sherris Fusili Casserole:
Take 1 lb of browned gr.beef (i used xtralean)
Get 1 large red onion diced
Take 1 large green pepper
Prepare 1 large red pepper
Get 1 each catelli country mushroom and tomato &basil sauce
Make ready 2 tsp of basil/ oregeno/ italian seasoning
Take 2 tbsp of minced garlic
Get 1 cup of medium cheddar grated.
Make ready 800 grams of mixed fusili white/wholewheat pasta
Steps to make Sherris Fusili Casserole:
brown meat then add the onion and peppers and mushrooms if you wish sautee with meat for 3-4 min
prepare pasta at the same time careful not to over cook slightly under is good.
Add catelli sauce and diced tomatoes and spices accept pepper to meat mixture and heat to a boil stiring occasionally.
spray a dutch oven pan or lasagna pan with pam
Then drain pasta and pour in pan and add sauce mixture and blend well.
Sprinkle pepper over pasta then proceed with cheese.
bake at 350 for 25-30 min depending on how hot ur oven is. Mine seems to run quite hot. Serves how ever many and enjoy with garlic bread :) my kids enjoy this and its quick to whip up :)
So that’s going to wrap it up for this special food sherris fusili casserole recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!