Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, low calories egg burrito. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Low calories egg burrito is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Low calories egg burrito is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook low calories egg burrito using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Low calories egg burrito:
- Make ready 2 eggs for me only the whites
- Make ready 1 tap olive oil I use Pam for mine
- Get 1/4 cup sliced mushrooms
- Prepare 1 turkey bacon cut in to small pieces
- Make ready 30 g grated mozzarella “not for me”
- Take 1 10” tortilla I use whole-wheat
Instructions to make Low calories egg burrito:
- In a pan add the oil mushrooms and turkey bacon and fry till golden or to your preference
- Now add the eggs and fry them at low heat. When ready if you feel adventurous flip them to the other side
- Now add the cheese on the tortilla and add the omelette on top of everything
- Now wrap up the burrito and put it on the fry pan till golden on both sides and cheese melted.
- Kali orexi. Enjoy 😉
So that is going to wrap it up for this exceptional food low calories egg burrito recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
