25/09/2020 09:41

Easiest Way to Make Award-winning White rice and carrot sauce with cos low

by Bruce Sullivan

White rice and carrot sauce with cos low
White rice and carrot sauce with cos low

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, white rice and carrot sauce with cos low. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

White rice and carrot sauce with cos low is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. White rice and carrot sauce with cos low is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have white rice and carrot sauce with cos low using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make White rice and carrot sauce with cos low:
  1. Get Beef or chicken
  2. Get Carrot, green pepper
  3. Make ready Fresh tomatoes, fresh pepper
  4. Make ready Cabbage, cucumber and carrot
Instructions to make White rice and carrot sauce with cos low:
  1. 4 cups of rice, parboil and boil till your own taste.
  2. Boil the meat with your stocks like Maggi, salt, and your desired ingredients.
  3. Slice the meet into pieces, Slice the tomatoes, onion, pepper, and the vegetables. Fry the tomatoes, add the meat fry it together with the tomatoes, please make sure that the meat what is little. After frying the tomatoes and meat add the vegetables that is the carrot, pepper and other things, turn it and add the little water from the meat, turn everything and cover for 3mins. Bring it down and serve hot.

So that is going to wrap it up for this special food white rice and carrot sauce with cos low recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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