Recipe of Perfect White Bean Marinara

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, white bean marinara. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

White Bean Marinara is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. White Bean Marinara is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have white bean marinara using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make White Bean Marinara:

1. Take 1 tbsp. olive oil
2. Prepare 8 oz. sliced mushrooms
3. Prepare 3 cloves garlic, minced
4. Take 2 cans (each 15 oz.) cannellini beans, rinsed and drained
5. Get 2 cans (each 8 oz.) unsalted tomato sauce
6. Prepare 1/2 tsp. dried basil
7. Make ready 1/4 tsp. each salt, pepper
8. Prepare 2 heaping cups baby spinach
9. Prepare 1/2 cup shredded mozzarella cheese

Steps to make White Bean Marinara:

1. In a large, deep skillet, heat the olive oil over medium heat. Once it's hot, add the mushrooms with a pinch of salt and pepper and cook them, stirring occasionally, until they are browned and softened. Then add the garlic and cook until just fragrant.
2. Stir in the beans, tomato sauce and seasonings to the pan and let it come up to a simmer. Once simmering, let it cook for 10 or so minutes. Then stir in the spinach. Once the spinach wilts down, add the cheese over the top and pop a lid on to let it melt. Or if your skillet is oven-safe, you can pop it under the broiler for a couple minutes. Then serve it up.
3. Pictured here as leftovers served over red lentil pasta. I added some heavy cream and zucchini to the leftovers and heated it all through on the stovetop.

So that is going to wrap it up with this special food white bean marinara recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!