Easiest Way to Prepare Favorite Greek Pasta Salad (Version 1)

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, greek pasta salad (version 1). It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Wow.those seem like a lot of changes but I don't think it affected the overall essence of the dish. BTW: This is an embellished version of Greek Pasta Salad III.stick with this one. All the flavors of classic Greek salad in a picnic-ready pasta salad! We've got kalamata olives, tomatoes, cucumber, and feta cheese, all tossed with pasta and a lemony dressing.

Greek Pasta Salad (Version 1) is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Greek Pasta Salad (Version 1) is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook greek pasta salad (version 1) using 20 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Greek Pasta Salad (Version 1):

1. Prepare Dressing
2. Get Dijon Mustard
3. Take Lemon (Juice)
4. Get Red Wine Vinegar
5. Prepare Olive Oil
6. Take Garlic (Minced)
7. Get Fresh Parsley (Chopped)
8. Get Dried Oregano
9. Get Salt (To Taste)
10. Get Pepper (To Taste)
11. Take Sugar (Optional)
12. Prepare Salad
13. Make ready Rotini Pasta
14. Get Feta Cheese
15. Get Cans Large Black Olives (Halved or Sliced)
16. Make ready Carrots (Julienned)
17. Make ready Roma Tomatoes (Diced)
18. Get Broccoli Florets (Cut in small pieces)(Blanched 2 Mins)
19. Take Cauliflower Florets (Cut in small pieces)(Blanched 2 Mins)
20. Take Freshly Grated Parmesan (Optional)

This greek pasta salad is a light and fresh combination of colorful veggies, olives, and feta cheese. It's the perfect side dish for any summer gathering! To make Greek pasta salad, you'll need to chop your veggies first. I use a combination of cucumber, green bell pepper, cherry tomatoes, red onion.

Instructions to make Greek Pasta Salad (Version 1):

1. Prepare Pasta according to package directions. Shock or Rinse in Cold Water to stop cooking. Set aside.
2. Mix all Dressing Ingredients in a medium bowl, except the Olive Oil. Pour Olive Oil in while stirring constantly, until consistency is right. Set aside.
3. Prepare and Cut all Vegetables. When cutting the Tomatoes, remember to scoop out the seeds and juice, before dicing. Bring a Large Pot of Salted Water to a boil. Add Broccoli and Cauliflower Florets. Cook for Two Minutes. Strain and Shock in Cold Water. Drain and Set Aside.
4. Pour Dressing in a Large Mixing Bowl. Add all Ingredients except Pasta. Stir. Add Pasta. Fold all Ingredients together. Taste for seasoning. If using Freshly Grated Parmesan, add it now. Mix everything again.
5. Cover and Refrigerate for at least 1 Hour. Best if chilled for Several Hours. Enjoy!

To make Greek pasta salad, you'll need to chop your veggies first. I use a combination of cucumber, green bell pepper, cherry tomatoes, red onion. Greek Pasta Salad is a must have side dish recipe! It's so bright and refreshing, it's jam packed with veggies and bits of tangy feta, and it's perfectly Greek Pasta Salad and a Fun Competition. Who doesn't love an intense cooking competition?

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