13/10/2020 13:09

Simple Way to Make Any-night-of-the-week Ham and Swiss Skillet Chicken

by Nell Armstrong

Ham and Swiss Skillet Chicken
Ham and Swiss Skillet Chicken

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, ham and swiss skillet chicken. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Ham and Swiss Skillet Chicken is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Ham and Swiss Skillet Chicken is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook ham and swiss skillet chicken using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Ham and Swiss Skillet Chicken:
  1. Make ready 4 Boneless Chicken Breasts
  2. Take 1 Italian Bread Crumbs (as much as needed)
  3. Make ready 1 Egg
  4. Take 1 Enough Oil To Cook Chicken In
  5. Take 4 Slices Smoked Or Cooked Ham
  6. Prepare 6 Slices Swiss Cheese
  7. Prepare 1 can Cream Of Celery Soup
  8. Prepare 1 can Cream Of Chicken Soup
  9. Get 1/4 cup White Wine
  10. Take 2 tbsp Milk
  11. Prepare 1 Couple Pinches Of Dried Sage
  12. Make ready 1 Salt And Pepper To Taste
  13. Make ready 1 Parsley (For Garnish)
Instructions to make Ham and Swiss Skillet Chicken:
  1. Pound chicken breasts between wax paper or plastic wrap to about an 1/2 inch thick.
  2. Dip each chicken breast into beaten egg and then in breadcrumbs.
  3. While your chicken is cooking, mix your soups, 2 slices swiss cheese ( torn up), wine, milk, sage, salt and pepper. *** More milk may be added to reach desired consistancy. Simmer.
  4. After you heat your oil, cook your chicken breasts until golden brown and done. About 10 minutes each side. Remove from pan drain on paper towels. Empty excess oil from your pan also.
  5. Return chicken breasts to pan. Top with slice of Ham, a piece of cheese and a bit of the sauce. Cover and cook until cheese is all melted all nice and hot! Spoon extra sauce over rice and more over the chicken if you like! Sprinkle with parsley and Enjoy!

So that’s going to wrap this up with this exceptional food ham and swiss skillet chicken recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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