Simple Way to Prepare Speedy Basa fish cutlets

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, basa fish cutlets. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Basa fish cutlets is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Basa fish cutlets is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have basa fish cutlets using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Basa fish cutlets:

1. Prepare 1 basa fish tin
2. Make ready 3 tbsp oil
3. Prepare 1 tsp cumin
4. Take 1 onion chopped
5. Get 3 green chillies chopped
6. Prepare 1 tbsp ginger,garlic and chilli paste
7. Get 1 tsp red chilli powder
8. Get 1 tsp turmeric powder
9. Get 1/2 cup mixed yellow and green capsicum
10. Get 1 tsp salt + 1 tsp when you add potatoes
11. Make ready 2 medium potatoes boiled
12. Get 1 tsp garam masala powder
13. Get leaves Some chopped coriander
14. Make ready 2 eggs
15. Make ready As needed Spicy bread crumbs

Steps to make Basa fish cutlets:

1. First throw away the oil from the can.now heat oil in a pan then put cumin seeds, onion and chillies.saute few seconds and add in turmeric powder and chilli powder.
2. Now add ginger,garlic and chilli paste with salt and saute few minutes then add the basa fish chunks and mix well.cook for at least 5 mins.
3. Now remove pan off the flame and add capsicum, grated potatoes and mix well.now add garam masala powder.
4. Add salt with coriander leaves and mix well.now take some batter give a round shape use some bread crumbs. Makes 10 cutlets.keep in fridge for at least 5 mins.
5. Now take a bowl,whisk 2 eggs with a pinch of salt.now dip each cutlet into egg then fold into crumbs. Now shallow fry them.
6. Serve hot with lemon wedges and enjoy😋.These cutlets are crispy outside but soft and creamy inside.This can also be freezed for a week.

So that is going to wrap this up with this special food basa fish cutlets recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!