Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fried rice (how to use leftover rice). One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fried Rice (How to use leftover rice) is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Fried Rice (How to use leftover rice) is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook fried rice (how to use leftover rice) using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Fried Rice (How to use leftover rice):
- Prepare 1 cup boiled rice
- Make ready red onion (1)
- Get tomato (1)
- Take green chilly (1 - optional)
- Prepare spring onion (1)
- Get sweetcorn (1/2 cup)
- Take salt, pepper
- Make ready cooking oil (2 and 1/2 tablespoon)
- Take carrot (1)
- Take soy sauce (1 tablespoon)
- Make ready cumin seeds (1 teaspoon)
- Take chopped coriander leaves (handful - optional)
Steps to make Fried Rice (How to use leftover rice):
- Chop the veggies. Heat oil in a pan, add cumin seeds. Wait for them to pop. Now add the chopped red onion and green chilly.
- When they start turning a bit soft, add rest of the veggies on medium heat. Keep stirring for 2-3 minutes.
- Add salt and pepper. Now add the boiled rice.
- Add soy sauce. Mix well.
- Add the chopped coriander leaves.
- Serve with greek yoghurt or any other dip.
So that’s going to wrap it up with this special food fried rice (how to use leftover rice) recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
