27/09/2020 06:19

Easiest Way to Prepare Homemade Thousand Island Slaw

by Isabel Hawkins

Thousand Island Slaw
Thousand Island Slaw

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, thousand island slaw. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Thousand Island Slaw is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Thousand Island Slaw is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook thousand island slaw using 13 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Thousand Island Slaw:
  1. Make ready 1/2 a medium head of green cabbage, thinly sliced or shredded (about 7 cups)
  2. Get 1 medium carrot, peeled and julienned or shredded
  3. Prepare 1/2 a white onion, thinly sliced
  4. Make ready 3-4 Tablespoons ketchup
  5. Get 1/4 cup + 1 Tablespoon mayo
  6. Get 1/4 cup sweet pickle relish
  7. Prepare 2 Tablespoons distilled white vinegar
  8. Make ready salt to taste (if needed at all - I often find that the salt in the condiments used in the recipe is enough)
  9. Get 1-2 teaspoons sugar
  10. Get 1/2 teaspoon black pepper
  11. Get 2 Tablespoons olive or vegetable oil
  12. Take optional 1/2 teaspoon celery seeds
  13. Prepare optional 1 teaspoon poppy seeds
Steps to make Thousand Island Slaw:
  1. Toss all ingredients together thoroughly in large mixing bowl.
  2. That's it! Enjoy! :)

So that’s going to wrap it up for this special food thousand island slaw recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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