20/10/2020 07:38

Recipe of Super Quick Homemade Radish Spinach Paratha

by Lola Lopez

Radish Spinach Paratha
Radish Spinach Paratha

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, radish spinach paratha. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Radish Spinach Paratha is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Radish Spinach Paratha is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have radish spinach paratha using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Radish Spinach Paratha:
  1. Take For the dough—-
  2. Get fonely chop spinach
  3. Get maida
  4. Get whole Wheatflour
  5. Take lemonjuice
  6. Make ready ghee
  7. Get Salt
  8. Get For stuffing—-
  9. Make ready grated radish
  10. Take Salt
  11. Make ready finely chop coriander leaves
  12. Get finely chop green chilli
Steps to make Radish Spinach Paratha:
  1. Combine the spinach,lemon juice &blend in a mixture to a smooth paste.Transfer the paste into a bowl,add all the remaining ingredients&knead into a semi soft dough using enough water.Cover &keep aside 10mints.
  2. Sprinkle a little salt over the radish &keep it aside for 10 mints.Squeeze out all the water &discard it.Add coriander green chilli &mix it well.Divide the stuffing into equal portion&keep it aside.
  3. Divide the dough into 8 equal portion & roll each portion into a 150 mm(6")diameter roti using a little whole wheat flour for rolling.Cook them lightly on a hot non stick tawa & keep aside.Just before serving, place a same-cooked roti on a flat,dry surface,spread a portion of the stuffing on one half of the roti &fold it over to make a semi circle.
  4. Heat.a nonstick tawa & cook the paratha using a little oil,yill it turns golden Brown in colour from both side.Radish Spinach Paratha is ready to serve.
  5. Serve with simple curd.

So that is going to wrap it up for this exceptional food radish spinach paratha recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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