Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, indonesian spicy sweet soy dipping sauce (sambal kecap). One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Indonesian spicy sweet soy dipping sauce (sambal kecap) is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Indonesian spicy sweet soy dipping sauce (sambal kecap) is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have indonesian spicy sweet soy dipping sauce (sambal kecap) using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Indonesian spicy sweet soy dipping sauce (sambal kecap):
- Get 3 tbsp sweet soy sauce (you can get it in Asian store) less or more
- Make ready 2 shallots tiny slices
- Get 1 clove garlic (minced or tiny slices)
- Get 5-7 chopped birds chilies or Thai chilies
- Get 1/2 tbsp lemon juice (less or more)
Steps to make Indonesian spicy sweet soy dipping sauce (sambal kecap):
- In a small bowl add all the ingredients, add lemon juice, and mixed well.
- Your spicy sweet soy dripping sauce is ready.
- You can enjoy it along with deep fried, steamed tofu, or even you enjoy it with steamed rice. Enjoy 😊
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So that’s going to wrap this up for this special food indonesian spicy sweet soy dipping sauce (sambal kecap) recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
