Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, mexican quinoa salad. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Mexican Quinoa Salad is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Mexican Quinoa Salad is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have mexican quinoa salad using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mexican Quinoa Salad:
Take 1/2 cup Quinoa uncooked
Prepare 1/2 cup Cherry tomatoes, halved
Make ready 1 Cucumber, chopped
Get 1 Red onion, finely chopped
Prepare 2-3 Fresh baby spinach, roughly chopped
Take 1 Ripe avocado, pit removed and chopped
Prepare 1/2 Cup Fresh cilantro,
Get For Dressing:
Take 1 tbsp vinegar
Make ready 1 Garlic clove , minced
Take 1/4 cup Olive oil/ grapeseed
Take 1 Lime Juice of lemon
Prepare 1/8 tsp Salt or to taste
Take 1/8 tsp pepper or to taste
Prepare 1 cup Red Radish
Steps to make Mexican Quinoa Salad:
Cook quinoa as per package instructions. Keep aside to get cool. On the other hand Whisk the vinegar, garlic, salt and pepper together in a small bowl.
Add in the olive oil into the vinegar mixture while whisking. Whisk in the lemon juice. Store it in the refrigerator while prepping the vegetables.
Preparation veggies: Cut the cherry tomatoes in halves, chop cucumber, chop red onion, roughly chop baby spinach, chop the avocados.
Finely chop the cilantro. In a large bowl, add in all the prepared veggies and quinoa. Shake the dressing well before pouring over the salad. Toss the salad gently.
Serve immediately or don't drizzle dressing over it if preparing earlier for some occasion or party.
So that’s going to wrap this up for this special food mexican quinoa salad recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!