Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, shami kabab. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Shami kabab is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Shami kabab is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook shami kabab using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Shami kabab:
- Take 1 kg Lame
- Get to taste Salt
- Prepare to taste Red chilli
- Take Cheakpeas lentil half kg
- Get to taste Chilli flakes
- Prepare 4 green chilli
- Prepare Dry spices I'll show pic
- Take 3 cups Water
- Make ready 1 egg
Instructions to make Shami kabab:
- Add thing together and cook in cooker is really help to less time and every thing is soft not add egg just other all thing
- Then if want grind it's up to you but I use this and add egg and mix very well and make a kabab
- Tips if your kabab staff is thick or hard you can add water and cook more and if it's so soft put it in fridge 1 hour if still soft add 2 spoon gram flour and mix and make sure your hand gress with oil it's easy to make a kaba it's no stick your hand
So that is going to wrap this up with this exceptional food shami kabab recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
