Simple Way to Prepare Ultimate Stacey's Slimming World friendly Lamb Tagine

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, stacey's slimming world friendly lamb tagine. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Stacey's Slimming World friendly Lamb Tagine is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Stacey's Slimming World friendly Lamb Tagine is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook stacey's slimming world friendly lamb tagine using 18 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Stacey's Slimming World friendly Lamb Tagine:

1. Get 500 g Lamb (cubed and all visable fat removed)
2. Get Frylight
3. Get 3 Large carrots, cut chunky
4. Make ready 2 Onions, chopped
5. Make ready 1 Tin chopped tomatos
6. Prepare 300 g Drained chickpeas
7. Get 30 g Dried Apricots (approx 3/4)
8. Make ready 10 g Flaked Almonds
9. Take 1 Garlic cloves, crushed
10. Take 1 Lemon, squeezed
11. Get 1 Lamb stock cube
12. Make ready 150 ml Water
13. Get 1/2 Tsp Ground cumin
14. Make ready 2 Tsp Smoked paprika
15. Prepare 1 Tsp Cinnamon
16. Prepare 1/2 Tsp Turmeric
17. Make ready 1/2 Tsp Ground ginger
18. Take 1/4 Tsp Cayenne pepper

Instructions to make Stacey's Slimming World friendly Lamb Tagine:

1. In a cassarole dish, put the frylight in along with the onions, and lamb. Fry until meat is golden and sealed.
2. Add the carrots, tomatos, stock cube, garlic and water. Stir well and bring to the boil before reducing to a simmer.
3. Add all the remaining ingredients and spices and put the lid on the cassarole dish and leave to cook on a low heat for 3 hours until the meat is tender.
4. Serve with rice or cous cous

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