Step-by-Step Guide to Prepare Super Quick Homemade Onion Upma

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, onion upma. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Onion Upma is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Onion Upma is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have onion upma using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Onion Upma:

1. Get 1 1/2 cup Semolina
2. Make ready 1 cup curd
3. Get 2 onions, chopped
4. Prepare 2-3 green chillies chopped
5. Take 1 tsp white lentil (udad dal)
6. Get 1/2 tsp mustard seeds
7. Get 1/2 tsp cumin seeds
8. Take 1 tbsp sugar
9. Take 2 tbsp oil
10. Make ready some dry coriander leaves
11. Take As per taste Salt
12. Prepare 1 glass water
13. Take 1/2 Tomato chopped for Garnishing

Instructions to make Onion Upma:

1. Get all ingredients ready. Take a pan on medium flame add oil mustard seeds. Let it crackled add cumin seeds.
2. Add chopped white lentil and chopped green chillies. Saute for a min. Add chopped onions. Saute till it get golden brown.
3. Now add Semolina. Mix it all and Saute it till Semolina also get in golden brown.
4. Now add curd and water. Mix it well add salt.
5. Add sugar. Me x it all well. Get flame on hight and let the water get burn and semolina get cooked. Keep stirring constantly.
6. Add coriander leaves. Mix it and serve hot with tea, juice, lassi or milkshake. For Garnishing just put some chopped tomatoes.

So that’s going to wrap it up for this exceptional food onion upma recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!