Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, cape gooseberry pops. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cape Gooseberry Pops is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Cape Gooseberry Pops is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have cape gooseberry pops using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Cape Gooseberry Pops:
- Get 7-8 cape gooseberries
- Get 1 cup biscuit crumbs
- Take 2 tbsp maida + water + salt paste
- Make ready 2 tbsp melted chocolate
- Prepare 2 tbsp ghee
- Make ready 7-8 pop sticks
Steps to make Cape Gooseberry Pops:
- Insert 1 pop stick in each gooseberry. Dip the gooseberry in maida + water + salt paste, coat with biscuit crumbs, dip in melted chocolate, then coat with biscuit crumbs & again dip in maida + water + salt paste. Make all the gooseberries ready in a similar manner.
- Melt ghee in a pan and deep fry the pops. Garnish and serve.
So that’s going to wrap it up for this exceptional food cape gooseberry pops recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
