Recipe of Super Quick Homemade Dry Fruits Dahi Bahlla

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, dry fruits dahi bahlla. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Dry Fruits Dahi Bahlla is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Dry Fruits Dahi Bahlla is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have dry fruits dahi bahlla using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Dry Fruits Dahi Bahlla:

1. Make ready 1 cup urad dal grinding
2. Get 4 tbsp moong dal griding
3. Take Water as required for soaking
4. Get Some dry fruits
5. Prepare 1/4 cumin seeds
6. Take Red chilli powder as required
7. Make ready Salt as required
8. Get 1 pinch Baking powder
9. Get Oil for frying
10. Take bhalla
11. Get 2 cup curd
12. Get Sweet chutney
13. Make ready leaves Coriander
14. Make ready Papdi when u like chaat masala

Instructions to make Dry Fruits Dahi Bahlla:

1. Take a bowl add grinding dal,salt,baking powder add water as required mix well.
2. Add some dry fruits, rest for batter 30 min.
3. Heat a pan with oil for deep frying.
4. Add spoonful of the batter in the oil. They become pale looks golden turn them.
5. Fry till golden & crisp.after frying add bhalla to the water.soak them 20 min. Take each bhalla and flatten and press between your palms to remove excess water.
6. Take freash curd add salt, black pepper, coriander leaves, mix well& add all bhalla in the curd.
7. Serve it with papdi, coriander leaves add chutney, chaat masala.
8. Finally serve it.

So that’s going to wrap this up for this special food dry fruits dahi bahlla recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!