Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, hamburger steak for gluten free diets. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Hamburger Steak for Gluten free diets is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Hamburger Steak for Gluten free diets is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have hamburger steak for gluten free diets using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Hamburger Steak for Gluten free diets:
- Get 1 1/2 lb groung chuck
- Take 1 large onion
- Take 1 salt , pepper, garlic powder to taste
- Take 1 soya sauce to taste
- Take 1 vegetable oil and butter
- Get 1 1/2 cup water
- Take 1 Veloutine thickener or cornstarch
Instructions to make Hamburger Steak for Gluten free diets:
- in a bowl mix beef, salt, pepper garlic powder
- make your patties. I always put a thumb press in the middle for cooking evenly
- in a large pan add the oil and butter and fry the onions sliced then fry the patties
- set the onions and patties aside
- Using the same pan add the water and soya sauce bring to a boil
- Add the thickener and stir until sauce is thick and return meat and onions
- serve with mashed potatoes and enjoy
So that’s going to wrap it up for this exceptional food hamburger steak for gluten free diets recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
