Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, vegan banana bread. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Vegan Banana bread is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Vegan Banana bread is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook vegan banana bread using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Banana bread:
- Prepare 3 bananas
- Take 120 ml almond milk (or any other vegie milk)
- Get 60 ml coconut oil (melted)
- Make ready 60 ml agave syrup or honey
- Take 1 tbls vanilla flavor
- Make ready 1 tbls vinegar
- Prepare 150 gr oat flour
- Take 50 gr wheat flour
- Prepare 3 tbls cocoa
- Get 1 tbls baking powder
- Take 1/2 tbls baking soda
- Prepare 100 gr ground hazelnut or almonds
- Prepare 1 teaspoon cinnamon
- Prepare 50 gr vegan chocolate (chopped or chocolate chips)
Instructions to make Vegan Banana bread:
- Mix all the wet ingredients separately, same with dry ingredients. Afterwards mix them all together in a bowl.
- Grease the long pan, such as the one for loaf, and pour the mixture in.
- Bake it from 35 - 50 mins on 180°C. Check if ready with a toothpick. If toothpick comes out clean, it is ready!
So that is going to wrap this up for this special food vegan banana bread recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
