Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, hawaiian mac salad. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Hawaiian mac salad is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Hawaiian mac salad is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook hawaiian mac salad using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Hawaiian mac salad:
- Make ready 3 cups dry macaroni
- Prepare 3 tbsp apple cider vinegar
- Get 2 carrots, peeled and grated
- Get 1 large shallot, minced
- Get 1 1/4 cup mayonnaise
- Get 1 cup kewpie mayonnaise
- Make ready 1/4 cup whole milk
- Take 1 tbsp sugar
- Make ready 2 hard-boiled eggs, chopped (optional)
Steps to make Hawaiian mac salad:
- Add the macaroni to a large pot of boiling salted water. Cook until the macaroni is just a little softer than al dente, then drain and pour into a large mixing bowl. Add the vinegar, carrots and shallot and toss gently. Set aside to cool for 5 minutes.
- While the noodles are cooling, whisk together the mayonnaises, milk, and sugar.
- Gently stir the sauce into the bowl of noodles. Season with salt and freshly cracked pepper to taste. Top with a bit of hard-boiled egg when serving, if you want extra richness.
So that is going to wrap this up with this special food hawaiian mac salad recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
