Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, garlic mashed cauliflower. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Garlic Mashed Cauliflower is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Garlic Mashed Cauliflower is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have garlic mashed cauliflower using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Garlic Mashed Cauliflower:
- Get 1 head cauliflower
- Get 1 clove garlic, minced
- Prepare 1/2 cup grated Parmesan cheese
- Take 2 TBS. sour cream (can substitute cream cheese)
- Make ready cube Chicken bouillon
- Get Butter, if desired
Instructions to make Garlic Mashed Cauliflower:
- Clean and rough-chop the cauliflower
- Add to a pot of boiling water and boil for about 6 minutes, until soft.
- Drain the cauliflower and dry by pressing between paper towels.
- Before cauliflower cools, add to food processor and top with Parmesan, garlic, bouillon and sour cream. Pulse until desired consistency.
- Top with a pat or two of butter, if desired. Serve while hot. You’ll never know it’s not mashed potatoes!
So that is going to wrap it up for this special food garlic mashed cauliflower recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
