Steps to Make Quick Bechamel zucchini

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, bechamel zucchini. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Bechamel zucchini is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Bechamel zucchini is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook bechamel zucchini using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Bechamel zucchini:

1. Prepare 6 small chopped zucchini into small circle pieces
2. Prepare 1 medium chopped onion
3. Take 1 can of knorr bechamel mix or sauce
4. Make ready 1 liter milk
5. Make ready 3 knorr chicken stock cubes
6. Take 450 grams Ground beef
7. Take 2 and half stick of butter

Steps to make Bechamel zucchini:

1. on a deep large pan , add 2 stick of butter , add the chopped onion and stir till its translucent and add 1 cube of knorr chicken stock
2. when done add the ground beef and stir till its medium well then add the zucchini and stir for 5 minutes then cover it on a low heat
3. preheat oven 190 C
4. at the same time when zucchini is covered , mix the the milk and knorr bechamel mix and 1 cube of knorr chicken stock in the mixer , then add it in another deep pan and stir for 2 minutes
5. add half stick of butter and keep stir and add another 1 cube of chicken stock , add pepper and salt to taste if u want , but knorr stock cubes have a lot of salt in it and my opinion is no need to salt
6. when u feel that the sauce is getting thick turn off the heat . in a baking pan add layer of sauce in bottom then add the zucchini and meat then add the rest of bechamel sauce
7. bake in oven for 40 minutes , and bon appetit ;)
8. if u have a bechamel sauce not mix , cook in a same way but no need to milk or the mixer , maybe u can add 1 cup of milk to the sauce

So that’s going to wrap this up with this special food bechamel zucchini recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!