Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, croque monsieur with cardamon béchamel. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Croque monsieur with cardamon béchamel is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Croque monsieur with cardamon béchamel is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook croque monsieur with cardamon béchamel using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Croque monsieur with cardamon béchamel:
- Get Bread (any kind)
- Make ready 1 cup milk
- Get Cardamom seeds
- Get Ham (preferably not smoked)
- Get Grated Cheese (anything can do but emmental is recommended)
- Take 1 tablespoon flour
Instructions to make Croque monsieur with cardamon béchamel:
- Preheat your oven to 175 Celsius. Slice the bread. You can also use sliced bread or bread that has gone hard since the béchamel will soften it.
- In a pot at medium head, add the milk, flour, cardamom seeds, salt and pepper. Slowly heat carefully until mixture has changed to a thicker consistency.
- Place bread on an oven proof dish and pour béchamel on top. Add ham and the cheese and cook for 10-15 minutes or until cheese has completely melted.
So that is going to wrap this up for this exceptional food croque monsieur with cardamon béchamel recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
