Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, creamy chicken casserole. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Creamy Chicken Casserole is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Creamy Chicken Casserole is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have creamy chicken casserole using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Creamy Chicken Casserole:
- Prepare 2 piece chicken breast fillet
- Take 2 tbsp butter
- Get 1 tbsp minced garlic
- Make ready 2 tbsp minced onions
- Take 1/2 cup quartered button mushrooms
- Take 1/4 cup diced carrots
- Make ready 1/4 cup green peas
- Prepare 2 tbsp diced green bell pepper
- Make ready 200 grams béchamel sauce
- Prepare salt and pepper
- Prepare 2 tsp fish sauce
- Make ready 1 rosemary
- Prepare 1 basil
Steps to make Creamy Chicken Casserole:
- Marinate chicken breasts in rosemary, basil, fish sauce, salt and pepper. Set aside for about 15 minutes.
- Sauté garlic and onions in butter.
- Add in mushrooms, carrots, peas and bell peppers. Cook for a minute or two.
- Mix in diced chicken breasts and cook over medium heat until done.
- Pour béchamel sauce and cook over low heat for 3 minutes. Season to taste.
So that’s going to wrap this up with this special food creamy chicken casserole recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
