Recipe of Speedy Mom's Baked Beans

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, mom's baked beans. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mom's Baked Beans is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Mom's Baked Beans is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have mom's baked beans using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mom's Baked Beans:

1. Make ready 6 cans Van Camps pork and beans
2. Take 3/4 C brown sugar
3. Take 1/4 C yellow mustard
4. Make ready 3/4 C Ketchup
5. Make ready 1 diced onion (optional)
6. Make ready 1 diced bell pepper (optional)
7. Take 1 lb bacon (optional)

Steps to make Mom's Baked Beans:

1. I cook everything in the same large cast iron skillet. If you are adding bacon onions and peppers- first fry the bacon. You can do this a normal and crumble it or we like to cut the bacon into small pieces and then fry. When bacon is done put on paper towel to drain. Add diced onions and peppers to skillet and cook down. They will still cook in oven but we like ours done. Take out and put on top of the bacon to drain.
2. Next in large bowl empty 6 cans pork and beans. Add Ketchup, mustard and brown sugar. (You could also add a little liquid smoke if you want) mix it well. Of there are big clubs of brown sugar smush if against the side of the bowl to break up. Add in bacon, peppers and onions if you are adding that.
3. Pour beans into large cast iron skillet and put in the oven @ 350° for 1.5 to 2 hrs
4. NOTE: we have made this for big family functions as well with quadrupled recipe. We did this in a electric turkey roaster and cooked for 6-8 hrs. If it starts cooking down and getting thicker before that time just turn temp down to keep warm.

So that’s going to wrap this up for this special food mom's baked beans recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!