Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, home made corn bread. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Home Made Corn Bread is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Home Made Corn Bread is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have home made corn bread using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Home Made Corn Bread:
- Make ready 1 cup flour
- Make ready 3/4 cup corn meal
- Take 4 tbsp sugar
- Get 3 tsp baking powder
- Make ready 1/2 tsp salt
- Make ready 1 egg
- Prepare 1 cup milk
- Take 3 tbsp butter melted
Steps to make Home Made Corn Bread:
- Oven at 375°F.
- Mix flour, cornmeal, sugar, baking powder and salt in med. bowl.
- Mix egg and milk together in small bowl, mix well. Add to dry ingredients.
- Melt butter and add to mixture. Mix well again.
- Pour into well greased pan. (I put 1 tsp. oil into 10" cast iron skillet and preheat in oven).
- Bake at 375°F. for about 30 minutes, or till edges brown and pull away from sides, and knife comes out clean.
So that is going to wrap this up with this special food home made corn bread recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
