Step-by-Step Guide to Make Speedy Green bean and potato casserole with pepperoni and cheese

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, green bean and potato casserole with pepperoni and cheese. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Green bean and potato casserole with pepperoni and cheese is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Green bean and potato casserole with pepperoni and cheese is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook green bean and potato casserole with pepperoni and cheese using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Green bean and potato casserole with pepperoni and cheese:

1. Get 4 Potatoes - peeled, cooked and chopped into bit size pieces
2. Get 2 cup Green beans, ends removed and cut into 1 inch pieces
3. Take 1 green pepper, chopped
4. Get 1 onion, chopped
5. Get 1 can corn, drained
6. Get 1 can cream of mushroom soup (any cream soup with work)
7. Make ready 1 tbsp dried parsley
8. Get 1 tsp garlic powder, dried basil, dried dill
9. Prepare 30 slices of pizza pepperoni (or any meat you wish)
10. Prepare 1 cup shredded cheddar cheese (any cheese and any amount you wish will also work)
11. Make ready 1 salt and pepper to taste

Instructions to make Green bean and potato casserole with pepperoni and cheese:

1. Boil green bean pieces in water for 10 minutes until soften
2. Pan fry onion and green peppers until soften on medium heat for about 10 minutes, then add all spices except for salt and pepper. Mix well
3. Warm mushroom soup on the stove just until is becomes smooth
4. Mix everything together in a casserole dish except for cheese and pepperoni. Add salt and pepper to taste
5. Top with cheese and pepperoni and bake uncovered at 375 for 30 mins

So that’s going to wrap it up for this exceptional food green bean and potato casserole with pepperoni and cheese recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!