14/10/2020 08:36

Steps to Make Award-winning Chocolate Peanut Butter Ice Cream (with roasted marshmallows)

by Harry Hicks

Chocolate Peanut Butter Ice Cream (with roasted marshmallows)
Chocolate Peanut Butter Ice Cream (with roasted marshmallows)

Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chocolate peanut butter ice cream (with roasted marshmallows). It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chocolate Peanut Butter Ice Cream (with roasted marshmallows) is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Chocolate Peanut Butter Ice Cream (with roasted marshmallows) is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook chocolate peanut butter ice cream (with roasted marshmallows) using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chocolate Peanut Butter Ice Cream (with roasted marshmallows):
  1. Get chocolate milk
  2. Make ready granulated sugar
  3. Make ready brown sugar
  4. Get Dutch cocoa powder
  5. Get salt
  6. Make ready egg yolks
  7. Make ready chopped dark chocolate (for base)
  8. Prepare asst chopped reeses cups, milk chips for topping
  9. Make ready smooth peanut butter
  10. Make ready chopped peanuts
  11. Make ready heavy cream
  12. Make ready tspn vanilla
  13. Make ready mini marshmallows
Steps to make Chocolate Peanut Butter Ice Cream (with roasted marshmallows):
  1. On medium heat, mix together sugars, cocoa, salt and chocolate milk in a sauce pan. Let simmer and stir regularly.
  2. Take 1/3 cup of above mixture and whisk it into egg yolks. Add this back to pan.
  3. Add chopped dark chocolate chips until melted then add peanut butter.
  4. Cool mixture in fridge.
  5. Broil mini marshmallows in oven for about 1 minute. Fold each marshmallow so sticky bottom is not visible.
  6. Take mixture and stir in cream. Add a tspn of vanilla.
  7. Pour into ice cream maker. At about halfway, slowly add chopped nuts and chocolate. Add roasted marshmallows one at a time near the end.
  8. Put in container and freeze.

So that’s going to wrap it up with this special food chocolate peanut butter ice cream (with roasted marshmallows) recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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