Easiest Way to Prepare Award-winning King Prawn Curry (Chinese Takeaway Style)
by Rhoda Barnett
King Prawn Curry (Chinese Takeaway Style)
Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, king prawn curry (chinese takeaway style). One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
King Prawn Curry (Chinese Takeaway Style) is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. King Prawn Curry (Chinese Takeaway Style) is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have king prawn curry (chinese takeaway style) using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make King Prawn Curry (Chinese Takeaway Style):
Take 80 g Chinese Curry Concentrate,
Get 240 g king prawns,
Take 1 onion cut into bite sized pieces,
Make ready 120 g chestnut mushrooms, chopped into halves,
Get 100 g petit pois peas,
Take Around 230ml water,
Take Salt to season,
Prepare 1/2 tsp MSG (optional),
Take Spray cooking oil (I used coconut)
Prepare Serving Suggestions:
Prepare Pak choi,
Get Egg noodles,
Prepare Boiled or fried rice
Instructions to make King Prawn Curry (Chinese Takeaway Style):
Heat up a wok over a medium to high heat. Add in prawns and once the water is released from them remove and set aside for later. Spray the oil into the wok and add the onions. Fry for around 3-4 minutes.
Add in the peas and MSG and toss everything together. Fry for a further minute. Season well with salt. Re-add the prawns. Stir.
Add in the curry paste concentrate. Stir to incorporate. Next add the water in. Using a wooden spoon stir the paste continually until completely dissolved into the water. Bring to a simmer.
Simmer gently, stirring now and then until the water begins to reduce down and the sauce thicken. Once it's thickened so it coats the back of the spoon remove from the heat.
Serve up and enjoy with your choice of sides. :)
So that is going to wrap this up with this special food king prawn curry (chinese takeaway style) recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!