Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, grilled skewered potatoes. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Grilled Skewered Potatoes is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Grilled Skewered Potatoes is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have grilled skewered potatoes using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Grilled Skewered Potatoes:
Take 2 large potatoes
Make ready 1 tbsp Olive oil or butter
Take 1 cup grated parmesan cheese (optional)
Prepare 1/2 teaspoon black pepper
Take 6 cloves garlic
Make ready 4 tbsp mint leaves
Get 1 teaspoon salt
Take as required Chopped fresh coriander for garnish
Prepare 2 wooden skewers
Steps to make Grilled Skewered Potatoes:
Preheat the oven to 300 degrees. - If you have a microwave then soften the potatoes for 1 to 1 ½ minute and insert a skewer once it cools. - Insert the wooden skewer into the bottom of each potato and gently push it all the way through the top. - Hold the knife at an angle from one end of the potato and cut in a spiral motion turning the potato as you go along. Take your time and work to make thin, even spiral all the way down the potato. - Brush the oil or butter all over the potatoes.
Pound or blend the garlic and mint and smear the paste on the potato until coated nicely. Sprinkle salt, pepper and cheese if you want to. - Place the potatoes on a grill and bake for 25-30 minutes, or until golden brown. - Garnish with more cheese if you want to and chopped coriander. - Serve Grilled Skewered Potatoes hot on a bed of grated carrots with a carrot-mint dip.
So that’s going to wrap it up with this special food grilled skewered potatoes recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!