Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, translucent momo. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Translucent MoMo is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Translucent MoMo is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have translucent momo using 15 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Translucent MoMo:
- Take wheat starch
- Make ready potato starch
- Prepare tapioca flour
- Take salt
- Make ready hot water
- Prepare Stuffing ingredients
- Prepare crumbled eggs
- Get chopped green onions
- Get grated carrots
- Prepare chopped garlic
- Prepare chopped chillys
- Get ginger
- Take butter
- Get salt
- Take soya sauce
Steps to make Translucent MoMo:
- Mix all the dry ingredients with salt
- Add hot water and knead it with spatula.
- Cover it with plate and keep for 5 minutes.
- After 5 minutes knead the dough for 3-4 minutes.
- Mix all the stuffing ingredients
- Onec again knead the dough and divided in to small balls. Roll the ball like small puri. Put some stuffing in the middle and close it.
- Shape it like this using both hands.
- Make all the momos and steam for 12- 15 minutes.
- Translucent momos are ready.
So that’s going to wrap this up with this special food translucent momo recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
