Easiest Way to Prepare Super Quick Homemade Sausage Spaghetti 🍝 Sauce

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, sausage spaghetti 🍝 sauce. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Sausage Spaghetti 🍝 Sauce is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Sausage Spaghetti 🍝 Sauce is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook sausage spaghetti 🍝 sauce using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sausage Spaghetti 🍝 Sauce:

1. Get 1 pack hot 🥵 Italian sausage
2. Make ready 1 onion, sliced
3. Prepare 1 green pepper, sliced
4. Prepare 10 cloves garlic, minced
5. Take 1/8 teaspoon black pepper
6. Make ready 1 tablespoon Italian seasoning
7. Get 1 tablespoon oregano
8. Get 1 jar (24 ounce) spaghetti sauce (your favorite flavor!)
9. Make ready Shredded mozzarella cheese
10. Get 1 (16 ounce) package spaghetti, cooked and drained

Instructions to make Sausage Spaghetti 🍝 Sauce:

1. Cut Italian sausage into thirds(or fourths if you like !)……
2. Add cut up sausages into a large pot and sauté until browned……
3. Add in sliced onion and green pepper, sauté until tender then add minced garlic and cook for several more minutes……
4. Add in your black pepper, Italian seasoning and oregano, sauté for several more minutes…..
5. Now add in your spaghetti sauce, bring to a slight boil, stir and cook for 30 minutes, covered, stirring occasionally……
6. Serve sauce over cooked spaghetti topped with shredded mozzarella cheese and enjoy 😉!

So that is going to wrap it up for this special food sausage spaghetti 🍝 sauce recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!