Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, crockpot pork shoulder blade steaks. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Crockpot Pork Shoulder Blade Steaks is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Crockpot Pork Shoulder Blade Steaks is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook crockpot pork shoulder blade steaks using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Pork Shoulder Blade Steaks:
- Get thick pork shoulder blade steaks
- Get Olive Oil
- Make ready Salt
- Make ready Pepper
- Prepare onion powder
- Take garlic powder
- Take ketchup
- Prepare chicken broth
Steps to make Crockpot Pork Shoulder Blade Steaks:
- Salt & pepper both sides of steaks.
- Heat oil in pan on medium high.
- Sear both sides of steaks.
- Mix last four ingredients together in a bowl.
- Pour small amount of mixture in bottom of crockpot.
- Place steaks in crockpot and pour remaining mixture over them.
- Cook on high for four hours.
So that’s going to wrap it up for this exceptional food crockpot pork shoulder blade steaks recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
