29/09/2020 22:49

How to Prepare Ultimate Christmas Salmon and Avocado Salad

by Teresa Russell

Christmas Salmon and Avocado Salad
Christmas Salmon and Avocado Salad

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, christmas salmon and avocado salad. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Christmas Salmon and Avocado Salad is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Christmas Salmon and Avocado Salad is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook christmas salmon and avocado salad using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Christmas Salmon and Avocado Salad:
  1. Make ready 60 grams Smoked salmon
  2. Take 1/2 Avocado
  3. Prepare 60 grams Cottage Cheese
  4. Make ready For the dressing:
  5. Take 1 tbsp Olive oil
  6. Prepare 1 tbsp Lemon juice
  7. Get 1 tbsp White wine vinegar
  8. Make ready 1 Yuzu pepper paste
  9. Prepare 1 Italian Parsley, Red peppercorns (for garnish)
Steps to make Christmas Salmon and Avocado Salad:
  1. Sprinkle a little dressing over the smoked salmon, and avocado cut into 7-8 mm cubes.
  2. Place a circular mould on a plate. Layer the ingredients, in equal thirds to fill the mold. Repeat with the second mould.
  3. Drizzle the remaining salad dressing and garnish with Italian parsley and the red peppercorns (to look like holly berries).

So that is going to wrap this up for this exceptional food christmas salmon and avocado salad recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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