Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, championship bean dip. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Championship Bean Dip is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Championship Bean Dip is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have championship bean dip using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Championship Bean Dip:
- Prepare dip
- Take 1 can refried beans (16 oz.)
- Prepare 1 cup picante sauce/salsa
- Take 4 oz Monterey jack cheese (shredded)
- Take 4 oz cheddar cheese (shredded)
- Prepare 3/4 cup sour cream
- Prepare 3 oz cream cheese (softened)
- Prepare 1 tbsp chili powder(I used only 2teaspoons)
- Get 1/4 tsp ground cumin(I used 1/2 teaspoon, I love the flavor)
- Take serving
- Prepare 1 tortilla chips
- Make ready 1 chopped green onions (optional)
Instructions to make Championship Bean Dip:
- Mix all the dip ingredients. Add to a oiled crock pot and cook on high for 2 hours or until warmed through. It only took about 1 hour for mine.
- Serve with tortilla chips and green onions on top if you choose.
- This is the picante sauce I'm referring to in this recipe.It's not as chunky as salsa.Salsa will work fine if you can't find picante sauce.
- This makes about 41/2 cups.Hope You Enjoy!
So that’s going to wrap it up with this special food championship bean dip recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
